Homed vanilla is very easy to make! Let’s get started!
- Potato Vodka
- Vanilla beans
- These Jars
1. Slice the vanilla beans in half but don’t cut all the way through.
2.Place 3-4 halves in a jar. Fill the rest of the jar up with potato Vodka.
3. Let the bottles sit in a dry dark place for 6 weeks. This will help infuse the vanilla flavor into the vodka.
Enjoy! You can use it in any recipe that calls for gluten free Vanilla Extract.